1 head Green Cabbage (shredded)
1 head Purple Cabbage (shredded)
1 small red onion (sliced thin)
1 Jalapeno (seeded and chopped)
1 Lime (zest & juice)
Cilantro (handful)
Lane’s BBQ Signature Rub (teaspoon)
Lane’s BBQ Sorta White Sauce (1 cup)
Combine green and purple shredded cabbage, onion, jalapeno and cilantro. Then add the lime juice, zest and season with Signature
Rub. Add Sorta White Sauce and mix well to combine. Serve and enjoy!
Dr. BBQ explains that, yes, you can really cook anything on the Big Green Egg. After all, it’s the ultimate cooking experience! Read more
Homemade Ice Cream Sandwiches are a great way to beat the heat while cooking on the Big Green Egg. Mix and match your favorite flavors of ice cream with your favorite type of cookie!
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