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We had an amazing time, and Team #AhhTownleyBBQ was about middle of the pack. This is a MUST do for any BBQ competition enthusiast! Here are our results:

  • Veggie – 147 out of 169 teams
  • Beans – 118 out of 209 teams
  • Potato – 149 out of 176 teams
  • Turkey – 161 out of 235 teams
  • Chicken – 289 out of 440 teams
  • Ribs – 172 out of 442 teams
  • Pork – 141 out of 441 teams
  • Brisket – 211 out of 439 teams
  • Overall – 227 out of 444 teams

We’re competing in Pinebluff this weekend, and there will be upwards of 50 teams! Come cheer us on or send us good luck!

According to Smoke on the Water, “It’s a simple proposition: To be the best, you have to beat the best.
And Sissy’s Log Cabin Smoke on the Water Championship at Saracen Casino is offering $50,000 to find out who’s the best.”

Looking for more info on Smoke on the Water? Here you go!

Team AhhTownley is Heading to Smoke on the Water

Want to learn more about how we did? Follow us over on ahhtownleybbq.com!

We’re so excited to announce that Jordan May, from Black Hat Beef in Rose Bud, Arkansas, is sponsoring the meat for The Team #AhhTownley BBQ competitions. It’s especially exciting because their beef is raised ethically and grass fed. Here is a little info about Jordan and his family. Read more

Team #AhhTownley competed at the Go Hog Wild BBQ KCBS event in Sheridan! Read more