Here’s your special invitation to our EGGulance Event on Saturday, May 19, from our president, David Townley!
Wondering about a new grill for the spring grilling season? Check out why this grilling champion loves his Green Mountain Pellet Grill.
He says they’re great for his wife and his daughter – even his little nine year old can come out and hit the button, and it’s a go!
Professional pitmaster, Moe Cason of Moe Cason BBQ, on why he loves grilling and competing on his Green Mountain Pellet Grill. Whether he’s at home bbq’ing with his family or at the American Royal World Series of BBQ competing, his Green Mountain Pellet Grill is on the front lines of his grilling arsenal.
We’re so excited to carry Cleveland Whiskey’s Bourbon Infused Smoker BRICX!
This unique company uses the wood they use to make their whiskey to make these smoking bricks, so they’re infused with bourbon. Read more
The Big Green Egg was the star of the hunt! Owner, David Townley, took the Big Green Egg MiniMax and cooked sausage for more than 75 people on this small, but mighty powerhouse!
Check out the event slide show!
The Spring Camp Out for Cub Scout Pack 30 was fun for all and allowed the boys a chance to get their final qualifications before graduating to the next rank.
A star of the weekend was the food cooked by Townley Pool and Spa Owner and Cub Scout leader, David Townley. Read more
Are you ready for non-stop grilling? Check out these tips for a great grilling season so you can get off to a great start!
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Team #AhhTownleyBBQ does it again, 1st place - Chef’s choice at The Anthony School Hoopfest & Chili Cook-off!! (Smoking the brisket on the Big Green Egg = advantage).
