The “humble” hamburger has its origins in the original Hamburg Steak. This was a mix of shredded low-grade beef and local seasoning, hailing from Hamburg, Germany.

Supposedly it was first sold and eaten in the 18th century. Several centuries later, it traveled to the United States and is now the unofficial national food of America.

We think the burger is one of the tastiest things invented, and if you don’t agree, you soon will after tasting this
Caramelized Onion BBQ Bacon Burger. Read more