October is here, and it’s finally chili season! Get this recipe for one of our favorites, Over the Top Chili! Read more
If you love pork, then Double Pork Sliders is your recipe! It’s double the goodness with pork chops and bacon! Read more
Chef JJ shares a homemade BBQ sauce recipe for Smoked Spareribs cooked on the Big Green Egg. With rave reviews, you’re sure to love them. Read more
It’s almost National Marshmallow Tasting Day! So.. here is a delicious S’More’s in a cone recipe! Make it any time you’d like for the very best dessert! Read more
David cooked up some Black Hat Beef Chuck Roast this week, which was delicious! Check out his video. Read more
This week, we smoked some Black Hat Beef beef short ribs on the Big Green Egg. Read more
Our favorite grilled Italian meatloaf sandwich – it’s just what your weekend ordered… Read more
If you have lots of homegrown tomatoes, or you hit up the farmer’s market, you’ll love this Tomato Galette recipe! Plus, cook it outside so you
don’t have to heat up your kitchen!
This Mediterranean inspired-meal of Greek Shrimp & Orzo Salad is chock full of healthy, delicious ingredients!