We love this incredible recipe for Smoked Porchetta from executive chef of Seven Lamps in Atlanta, Georgia, Drew Van Leuvan. This is one you just have to try! Read more
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David talks about a chemical you probably need: BioGuard Balance Pak 300. This is the calcium hardness increaser you need because your pool requires it.Using BioGuard Balance Pak 300 is important when the weather cools because colder water becomes aggressive and "hungry" for minerals, which can damage your pool.#AhhTownley