Did you buy a Green Mountain Grill, or are you thinking about purchasing one? If so, we’ve got you covered.
Everything you need to know to get started is in this Green Mountain Grill Owner’s Manual.
Watch it, and you’re well on your journey to being a wood-fire cooking, pellet-burning pro. In this video we show you how to properly set up your new grill, the procedure to fire it up for your first use, and provide some maintenance tips to keep your smoke rolling smooth for years to come.
Are you super busy with work commitments, family life and other activities? Do you love to grill, but you can’t figure out how to do it during the week?
Let’s look at how to have a productive day and dinner ready when you get home. Meet the Green Mountain Grill collection.
We introduce you to Server Mode from Green Mountain Pellet Grills.
Monitor and control your WiFi edition Green Mountain Pellet Grill from a cellular network.
Grill smarter, eat better with Green Mountain Pellet Grills.
Ready to see them in person? Stop by or contact us below for your quote!
We know you are excited to start enjoying The Ultimate Cooking Experience! Check out these step-by-step instructions for getting started with your new EGG. We’ve put together some first-use tips for your Big Green Egg. Read more
See just how easy it is to roast a Thanksgiving Turkey on the Big Green Egg!
Ready to buy your own EGG?
You’re invited to an Egg cooking class before the holidays to learn how to cook your holiday meal (and more meals for your holiday guests) on the Big Green Egg! We’ll show you how to cook a turkey, chili, pork butt, cornbread, casserole, veggies, and even breakfast! You’ll also learn why we love Lane’s BBQ Brine!
Seating is limited, so get your tickets now!
Tickets are $25 each or $40 for a couple. Enjoy food, drink, and some great info from master Big Green Egg chef, David Townley.
When it comes to Green Mountain Grill ambassadors, Fergolicious BBQ seriously turns up the heat at sports games.
The folks at Green Mountain Grill traveled out to Kansas City to party with the Fergolicious crew and get a taste of how they feed a crowd! Watch this super fun video for tips of your own!
If you’re looking for true flavor, wood pellets are the way to go. Because pellets impart true wood flavor, you’ll enjoy your food even more. Plus, wood pellets are natural, where charcoal briquettes are not. Check out this video to learn more!
Grab a roaster chicken and some kitchen shears along with your favorite seasoning, and we’ll show you how to spatchcock a chicken.
Our president, David Townley, and his daughter, Madolyn, are pro Egg chefs and make spatchcocking a chicken look really easy!
We’re so excited to carry Cleveland Whiskey’s Bourbon Infused Smoker BRICX!
This unique company uses the wood they use to make their whiskey to make these smoking bricks, so they’re infused with bourbon. Read more
How would you like to cook the best Thanksgiving Turkey? Look no further! This great video shows you how to get the best flavor – try it this year! Read more
