You may have heard that the items you need for your Thanksgiving meal may be in short supply this year. So, it’s time to get your supplies now! Stop by for your wood chunks and charcoal now!

SPECIAL TIP: We recommend you use fruit woods, pecan and oak wood, and not mesquite or hickory for your holiday turkey.

Looking for a refresher on how to cook that holiday bird? Get ready for your holiday meal now with this special Turkey Cheat Sheet from our friends at Big Green Egg. Read more

See Cody, our resident, local BGE Expert, show off his EGG skills! He is truly an all around great guy and LOVES his EGG! He cooks rolled flank steak and huck potatoes.

Looking for more EGGfest videos?

EGGfest on the Go was such a hit last year, we’re bringing it back with EGGfest on the Go 20210 and videos, tips, and techniques! We hit the road to visit with our favorite grill teams! Visit our website for videos with loads of tips and tricks every week in October – we’ll add several videos every week! You can also watch videos on our Facebook page and YouTube channel. Read more

Its time to fire up the Big Green EGG and cook some great foods with some great seasonings and sauces. Lanes BBQ, Fire Dancer BBQ, BGE Dill Pickle Sauce, and Butt Rub are a few of our favorites! Read more

Pork Butt is one of David’s favorite meals. It’s not labor intensive, so he can enjoy his friends and family. What’s more, he loves cooking a pork butt because you can shred it, eat it plain, or use it in leftovers in pulled pork tacos, tostadas, quesadillas, chili, and barbecue! Hooray for leftovers! Read more

Healthier grilling tips are here!

One of the healthiest ways to cook is grilling. Not only is it flavorful, but it uses less fats and oils to cook your food.

To help you make it even healthier, let’s look at four tips for healthier grilling. Read more

Are you just getting started grilling? Did you purchase a brand new Big Green Egg? Watch this video to learn how to get started using your Big Green Egg.  Learn more about filling, lighting and relighting your Big Green Egg. Read more

Team Townley is headed to Buzz B-Q 2021, and we’re competing this weekend. The event is open to public. Come see us! We’re cooking pork butt, brisket, chicken, ribs, a mystery meet, and entering the sauce competition, too! Be sure and visit our Facebook page as we’ll go LIVE! Read more

The question for today is an important one for pizza lovers everwhere: “Does an EGG really make better pizza than a brick oven?”

Yes, the EGG really is already a pizza oven! Watch this short video on pizza basics from our favorite Big Green Egg cook: “Dr. BBQ.” Read more

It’s cold, and there’s a lot of snow on the ground. You might be wondering about how your grill will fare? In this article, we answer the question, “Will my Big Green Egg crack in the cold?”

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