Looking for some information on smoking on the Big Green Egg? Let us show you how to set up your Big Green Egg for smoking low-n-slow! Read more
Did you buy a Green Mountain Grill, or are you thinking about purchasing one? If so, we’ve got you covered.
Everything you need to know to get started is in this Green Mountain Grill Owner’s Manual.
Watch it, and you’re well on your journey to being a wood-fire cooking, pellet-burning pro. In this video we show you how to properly set up your new grill, the procedure to fire it up for your first use, and provide some maintenance tips to keep your smoke rolling smooth for years to come.
Are you super busy with work commitments, family life and other activities? Do you love to grill, but you can’t figure out how to do it during the week?
Let’s look at how to have a productive day and dinner ready when you get home. Meet the Green Mountain Grill collection.
WiFi Grilling – Just for You
We introduce you to Server Mode from Green Mountain Pellet Grills.
Monitor and control your WiFi edition Green Mountain Pellet Grill from a cellular network.
- Run errands
- Go to the gym
- Walk the dog
- Pick up the kids from school
- All while staying connected to your pellet grill.
Grill smarter, eat better with Green Mountain Pellet Grills.
Ready to see them in person? Stop by or contact us below for your quote!
See just how easy it is to roast a Thanksgiving Turkey on the Big Green Egg!
Ready to buy your own EGG?
Join us Thursday, November 1, from 5:30-7:30 pm! Space is limited – reserve your spot today!
You’re invited to an Egg cooking class before the holidays to learn how to cook your holiday meal (and more meals for your holiday guests) on the Big Green Egg! We’ll show you how to cook a turkey, chili, pork butt, cornbread, casserole, veggies, and even breakfast! You’ll also learn why we love Lane’s BBQ Brine!
Seating is limited, so get your tickets now!
Tickets are $25 each or $40 for a couple. Enjoy food, drink, and some great info from master Big Green Egg chef, David Townley.
When it comes to Green Mountain Grill ambassadors, Fergolicious BBQ seriously turns up the heat at sports games.
The folks at Green Mountain Grill traveled out to Kansas City to party with the Fergolicious crew and get a taste of how they feed a crowd! Watch this super fun video for tips of your own!
If you’re looking for true flavor, wood pellets are the way to go. Because pellets impart true wood flavor, you’ll enjoy your food even more. Plus, wood pellets are natural, where charcoal briquettes are not. Check out this video to learn more!
Got a brand new Big Green Egg? This video looks at getting started using your Big Green Egg. Learn more about filling, lighting and relighting your Big Green Egg.
Grab a roaster chicken and some kitchen shears along with your favorite seasoning, and we’ll show you how to spatchcock a chicken.
Our president, David Townley, and his daughter, Madolyn, are pro Egg chefs and make spatchcocking a chicken look really easy!