Maddie Makes Broccoli Cornbread

We love it when our kids do the cooking and add a twist! Our very own, Maddie, sneaks some veggies into this easy, quick, and delicious Broccoli Cornbread!

Ingredients

2 Packages of Jif Cornbread Mix

2 sticks of melted butter

4 eggs

10 ounces of finely chopped brocoli

1 cup of cottage cheese

Instructions

Mix all ingredients.

Butter a cast iron skillet. Pour ingredients into Lodge Cast Iron skillet. Spread around so it’s even.

Cook at 325 degrees on the Big Green Egg for 35-45 minutes.