Posts

Pecan pie is a typical Southern dish often served on holidays. This traditional pie filling has a touch of bourbon and combines with dark chocolate morsels for the perfect Chocolate Bourbon Pecan Pie! It’s just perfect for fall, winter and the holidays. Read more

“I grew up eating home-cooked pork barbecue…there is simply nothing in this world that tastes like pork kissed by fire and bathed in smoke.” -Virginia Willis Read more

All the gyro taste you love baked into a hearty hoagie roll and stuffed with brats, onions and a tasty sauce. All the taste without the mess – the Gyro Brat Hoagie is a winner! Read more

Dr. BBQ explains that, yes, you can really cook anything on the Big Green Egg. After all, it’s the ultimate cooking experience! Read more

Homemade Ice Cream Sandwiches are a great way to beat the heat while cooking on the Big Green Egg. Mix and match your favorite flavors of ice cream with your favorite type of cookie!

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Bacon and lots of cheese makes these Turkey Bacon Dogs the perfect choice for a weekend cookout.

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A deliciously different way to grill ribs – try Big Beef Ribs with Beer this weekend!

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Enjoy ribeyes with cheese and spices in a delicious tortilla. Grilled Entrecôte of Beef spices up any weekend meal when cooked on your favorite grill! Read more

The homemade sun-dried tomato bacon jam adds wonders to your burger. Are you ready to try the Ultimate Bacon Jam Burger?

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Have you ever tried alder plan grilling? It’s a great way to add extra flavor to grilled meats. Enjoy the best Plank Grilled Chicken with Fruit Salsa! Read more

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