Dirty Bird Chicken Wings and New England Clam Chowder

These Big Game inspired chicken wing and clam chowder recipes are sure to score points. Try both, the Dirty Bird Chicken Wings and New England Clam Chowder, together for your next football game day meal! Read more

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Pig Shooters

Are you looking for the best football watching appetizer recipes? Look no further as we just love these Pig Shooters cooked on the Big Green Egg.

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Ginger Garlic Shrimp Stir-Fry

When you’re looking for something delicious, healthy, and on the lighter side, you can’t go wrong with this recipe for Ginger Garlic Shrimp Stir-Fry! Read more

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Santa Hat Brownies

We love baking on the EGG, and brownies are delicious. For the holidays, we like to add a little something extra to get in the Christmas spirit with these Santa Hat Brownies! Read more

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Pellet-Baked Blackberry Crisp

You can bake anything you put in your oven in your grill, and this recipe is proof. Try Pellet-Baked Blackberry Crisp this holiday season or any time! Read more

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Game Day Sliders

Enjoy this recipe for Game Day Sliders from Maciek Zurawski, aka Grillin’ with Dad, part of #BGETeamGreen! Read more

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Indian Curry Summer Vegetables

Grill your way to superb seasoned vegetables. We especially love this recipe when using your bounty of summer vegetables. Head out the the garden or your local farmer’s market for seasonal vegetables. Use what you love to make this Indian Curry Summer Vegetables dish! Read more

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Melissa’s Hatch Steak Sandwich

Hot, spicy and delicious – Melissa’s Hatch Steak Sandwich is a great way to usher in fall grilling!  Read more

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Dry Rub Smoked Chicken Wings with Buttermilk Berliner Weisse Ranch

While this recipe takes a bit, it is well worth the wait. We promise you’ve never tasted anything like these Dry Rub Smoked Chicken Wings with Buttermilk Berliner Weisse Ranch! Read more

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Steve’s Own Pellet Smoked Pulled Pork

We just love Steve’s Own Pellet Smoked Pulled Pork cooked on the Green Mountain Grill.  This is  a favorite dish of BBQ aficionados, including us! It takes about 10-15 hours to cook and another 15 minutes or so to pull the pork. So, when you make this dish, you want to make a lot. Think party time! You can also freeze the meet to use in the future.

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