You can now turn your EGG into a wood-fired rotisserie with our new Rotisserie Kit for the large and extra large EGG! Plus, we brought in the Aluminum Pizza Peel so you handle pizza, calzones, and bread like a pro while keeping your hands away from the heat. David shows you more in this video!
When most people think of grilling, they think of spring, summer, and fall. Yet, winter is a great time to grill, too. After all, you made an investment when you purchased your grill. Why not get the most out of it all year long without regard to the weather? Read more
David is back for his third installment of Turkey Talk. Learn about tenting and his all-new favorite bamboo cutting board! Let’s look at Turkey Talk: All About Tenting. Read more
Plan your tailgate with these amazing tips!
Tailgating season is here, and you know that at Townley Pool and Spa we love grilling, and we love tailgating! Read more
Wondering why David keeps winning grilling competitions and why his family LOVES it when he cooks outside? Check out his favorite grilling tip! Read more
Did you know smoke isn’t just for grilling food?
Have you ever tried making your drinks on the grill? As we head into summer, we want to introduce you to smoked drinks. They’re our new favorite, whether with alcohol or without!
In this article, we look at why smoking your drinks makes them taste better. Read more
Wondering how to start a BBQ competition team like Ahh Townley? It’s not as hard as you might think, and the tips are inside.
First, let’s look at why you would want to, and then we look at the ins and outs. Read more
When you cook on the Big Green Egg, you have unparalleled versatility, and that includes cooking steak.
What’s more, you have many options for cooking steak – it just depends how you like it!
Here’s what you need to know about cooking steak. Read more
David is back in his third video to tell you just what you need to do to keep on grilling! Watch what David has to say about your Big Green Egg and freeze protection. Read more
Join us Saturday, January 15, at 10 am In Person OR on Livestream on Facebook
Get an EGG for Christmas, or do you just want to learn more? David Townley, the CEO of “Low and Slow” provides instruction on EGGing that you don’t want to miss! Join us as we introduce you to The Ultimate Cooking Experience!
Join us for EGGing 101 in person at the store or on Facebook Live on Saturday, January 15, as we uncover the best about the Big Green Egg, and you get answers to all of your questions.