Posts

Colorado Burger

Looking to shake up your “regular” burger? Try this incredible Colorado Burger! Read more

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Double Smoked Ham by David

David cooked up this recipe for Double Smoked Ham on his Big Green Egg this week, and he says it’s perfect any time of year! Read more

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The Perfectly Smoked Brisket

From choosing the meat, to seasoning it, setting the bark, and cooking it at the right temperature, you’ll find all the info you need for the perfectly smoked brisket! Read more

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Brisket Chili Hot Dogs

Looking for a unique hot dog for your weekend festivities? We love these Brisket Chili Hot Dogs. They are delicious! Read more

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Mother’s Day Grilled Blood Orange Mimosa

Celebrate mom with an out-of-this-world Grilled Blood Orange Mimosa! Read more

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Who Says Boys are the Only Ones Who Can Play With Fire?

The temperature outside is rising, so people are cooking more meals outdoors! Meals cooked outside often have more flavor, and they’re often healthier.

Generally speaking, that means the men of the house head out to throw a slab of meat on the grill. But who says boys are the only ones who play with fire?

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Mother’s Day Breakfast Casserole: Two Choices

Check out this week’s double recipes for Mother’s Day Breakfast Casserole! We’re serving up one meat-based and one plant-based casserole – just for mom. So, choose mom’s preference and enjoy! Read more

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Pizza Roses for Mother’s Day

These Pizza Roses are the perfect meal for Mother’s Day. The kids can even help you make them on the Big Green Egg! Read more

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Alder-Planked Shrimp Tacos and Apple Salsa

Skewered and grilled shrimp with crisp apple salsa make this recipe for Alder-Planked Shrimp Tacos and Apple Salsa a hit with everyone.

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Cooking with Planks

Wondering how to cook the most extraordinary food outside? Try cooking with planks! In this article, we uncover Big Green Egg planks and examine how and why they add so much flavor to your food. Read more

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